Pretty meh soup, by the way. Not worth the price… but I see the word ‘coconut’ and I can’t resist.

  • HeyThisIsntTheYMCA@lemmy.world
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    6 days ago

    I’m allergic to poultry. Do you know how many places consider chicken broth vegetarian? (yeah I know about the better than bouillon faux chicken broth. I can eat that I just think their veggie broth tastes better) I can’t/won’t eat soup I don’t make myself anymore just out of self-preservation. I’ll go to a vegan-friendly place though. Thank gods for them. They actually take it seriously (sometimes), and will at least tell you.

    But yeah, my point is folk can have the most bizarre allergies. It’s nice to have everything labeled. Fuck cans that say “spices” or “natural flavors” on them. People need to know.

    • jol@discuss.tchncs.de
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      6 days ago

      Yeah you can’t trust vegan dishes in places that serve animal products if your life depends on it. They will absolutely serve you animal products and not give a damn. Just had a vegan brownie that tasted weirdly of milk powder send me to the toilet the whole day.

      • TheGalacticVoid@lemm.ee
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        6 days ago

        As a vegetarian in the US, restaurants here have gotten way better about dietary restrictions over the years. Yes, some places still do mislead, but the vast majority usually ask you and the kitchen about ingredients and accommodate accordingly.

        • 11111one11111@lemmy.world
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          5 days ago

          🤣🤣🤣 no we fucking haven’t. 100% of vegetarian dishes that taste better than most have chicken broth in it. There’s one dude who checks once per year and shit has all vegetarian ingredients that day but all the rest? 100% Nope.