• adarza@lemmy.ca
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    22 hours ago

    you can have (well, used to) eggs anytime… fried, boiled, scrambled, omelets, poached–whatever. but gram’s special deviled eggs were for ‘special occasions’ only. she always made enough, so yea. gonna eat far more eggs that way than i ever would in a normal breakfast or meal.

    • Dagwood222@lemm.ee
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      22 hours ago

      Also, deviled eggs are usually put out at a festival. Gunning down six eggs at a 6 am breakfast is gluttony. Noshing on a dozen deviled eggs over the course of an evening is not grotesque.