I got food poisoning from the fish they served in the students cafeteria. Can’t stand fish or seafood anymore, and if the fish van is set up on the local supermarkets parking lot once a week, I go around it as far away as possible.

With RAM access being the one big bottleneck of a modern PC, can anyone in the know tell me about those SoCs? How much RAM did they have, and was it faster than external DIMMs?