• Xavier@lemmy.ca
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    11 months ago

    Copyright should have stayed the original initial 14 years with possible renewal to 28 years. But like in France back then, also include the original authors (last one alive, if several) lifespan. Hence, a copyright would last either the authors lifespans or 28 years, whichever is longer.

    Moreover, the patent system is being abused and does not serve the original goal of “any useful art, manufacture, engine, machine, or device, or any improvement there on not before known or used.” It granted the applicant the “sole and exclusive right and liberty of making, constructing, using and vending to others to be used” of his invention.. It needs major changes, including the requirement to have the “invention” be under examination by reputable third-party laboratories (such as Intertek, SGI, Underwriters Laboratories, National Institute of Standards and Technology, Technischer Überwachungsverein, SGS - Société Générale de Surveillance, etc…) before being granted a patent. Nowadays, patents are given almost willy-nilly to anyone no matter how vague or obvious the supposed invention.

    Nowadays, patents are being misused in Patent Ambush mechanisms and scenarios, meanwhile Patent Trolls and Hoarders whole existence is are to impede/obstruct legally and impose exorbitant levies/fees onto organization and companies actually innovating and developing useful art/process/devices. Even more incredible, there are Submarine Patents being hidden away to suddenly take hostage existing products and process of various companies by imposing extortionate royalties.

  • 🐑🇸 🇭 🇪 🇪 🇵 🇱 🇪🐑@lemmy.world
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    11 months ago

    People overlook vegetarianism and semi-vegetarian lifestyles as an option too much and it is not helpful that real life examples of vegetarian cultures, get co-opted by Vegans purists as “Vegan cultures” in easily disproven claims- thus hurting the whole movement

    • Nath@aussie.zone
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      11 months ago

      I’ve had debates with vegans on something similar:
      I’m not vegan, I’ll never be vegan. That’s a complete non-starter for me.

      What I have done is reduce my meat intake from 2/sometimes 3 meals a day to 1 meal per day - occasionally (less than once per month) two. Once Lab-grown meat is a viable alternative on cost/taste/texture, I’ll be all over that. I still won’t be vegan. Even if I reach a point where no animals are harmed from my diet.

      I believe it is far easier to convince 1 Million people to do this than it would be to convert 100,000 people to full veganism. A Million people doing this would save Billions more animals per year than 100,000 vegan conversions and maybe even in itself convert a few of those people to full veganism along the way.

      They’re never interested. It’s all or nothing. Black or white. Vegan or Animal killer. They usually have issues with lab grown meat, as well.

      It’s as though they’re a member of an elite club and membership is more important than actually saving animals.

      • weastie@lemmy.world
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        11 months ago

        I mean, most vegans would still commend your effort to reduce animal product consumption.

        But from a moral standpoint, simply eating less animal products really doesn’t have much value. Imagine using your argument for other moral dilemmas.

        “Racism is wrong, so I reduced the amount of racial slurs I use to only 1/3”
        “Rape is wrong, so I only rape on Mondays now” (in reference to meatless Mondays)

        I hate to be so militant about it, but you either think animal abuse is acceptable or you don’t.

        Now, what I do think could be a moral standpoint, if you really want to still be able to eat meat, is to only eat “humane” meat. I put “humane” in quotes because even farmers with the best intentions are still killing animals young. I don’t personally believe any animal product can be humane, but even then I can recognize that any animal that was raised on a pasture and ate real food is more ethical to eat than one in a factory.

        So if you genuinely only ate pasture raised beef and chicken (and you were sure about it), then I would say that is quite honorable.